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Sauteed roasted boiled potatoes with butter & black pepper

When you feel like having nothing but something… 

d8f28b61e60f1907ae4973bf546265b4 quote-Trisha-Yearwood-i-love-potatoes-theyre-my-favorite-36690 images butter to bread



Something comforting, delicious yet light…that melts into your mouth and satisfies that sudden craving for munching onto something memorable…try this easy recipe..


4 to 5 Potatoes: Pressure cooked with two whistles maximum

Peel off the skin. Cut these cooked potatoes into two portions.

Use a sautepan, season/pre-heat  it.

Drizzle few drops of oil (to avoid the butter from burning).

Add two tsp of butter and spread evenly. Add the potatoes to it and saute for 5 to 6 mins into the butter till it turns slightly golden and crisp.

Sprinkle half tsp black pepper powder, hint of salt, oregano, sprinkles of minutely cut green chillies and pinch of red chilly powder.

Atlast add finely chopped pinch of coriander leaves.

Tastes heavenly!

Image source: Google images





Food Journey Mood Journey

Well, I was just feeling a little blue…And to beat the blues away I decided to start a Food Blog.


For some reason or the other I get to interact with Foodies and renowned food bloggers a lot..and well, this thought of rambling about food made me feel Nice!

So here I am. To Talk about Food…oodles of noodles, and other regular stuff. I might talk about food I love to cook, eat and think about…


Am I a Foodie? Difficult to answer. How do you define a foodie..

Well I love to cook to de-stress and feel the power of creating such oodles of joy. I like to eat very particular kind of food, and am pretty moody about it. I like simplicity in food and good flavours. To the likes of comfort food…



They say am fussy and that I should eat more often but they who really know me..know that I how I relish food and how it can completely change my mood from not-so-good to wonderful…



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